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	<title>Comments on: 5 Ingredients. 10 Minutes. 3 Meals. &#8211; Seafood</title>
	<atom:link href="http://www.zenfamilyhabits.net/2010/03/5-ingredients-10-minutes-3-meals-seafood/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.zenfamilyhabits.net/2010/03/5-ingredients-10-minutes-3-meals-seafood/</link>
	<description>Simple Happiness</description>
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		<title>By: Slow Down and Feed Yourself &#124; Unplugged</title>
		<link>http://www.zenfamilyhabits.net/2010/03/5-ingredients-10-minutes-3-meals-seafood/#comment-9388</link>
		<dc:creator>Slow Down and Feed Yourself &#124; Unplugged</dc:creator>
		<pubDate>Sat, 15 Jan 2011 12:20:27 +0000</pubDate>
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		<description>[...] Pick a recipe from one of the following links. Soups. Noodles. Seafood. [...]</description>
		<content:encoded><![CDATA[<p>[...] Pick a recipe from one of the following links. Soups. Noodles. Seafood. [...]</p>
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		<title>By: tigerfish</title>
		<link>http://www.zenfamilyhabits.net/2010/03/5-ingredients-10-minutes-3-meals-seafood/#comment-1913</link>
		<dc:creator>tigerfish</dc:creator>
		<pubDate>Sat, 20 Mar 2010 00:54:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.zenfamilyhabits.net/?p=868#comment-1913</guid>
		<description>I love to bake my snapper too :D
And easy home-cooking is the way to go.</description>
		<content:encoded><![CDATA[<p>I love to bake my snapper too :D<br />
And easy home-cooking is the way to go.</p>
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		<title>By: jules</title>
		<link>http://www.zenfamilyhabits.net/2010/03/5-ingredients-10-minutes-3-meals-seafood/#comment-1876</link>
		<dc:creator>jules</dc:creator>
		<pubDate>Thu, 18 Mar 2010 01:00:15 +0000</pubDate>
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		<description>yay sherri
you canadian&#039;s have access to some of the best salmon in the world - enjoy

wendy
glad to hear you&#039;ve found some inspiration. if you have access to good salmon you have to make the most of it!</description>
		<content:encoded><![CDATA[<p>yay sherri<br />
you canadian&#8217;s have access to some of the best salmon in the world &#8211; enjoy</p>
<p>wendy<br />
glad to hear you&#8217;ve found some inspiration. if you have access to good salmon you have to make the most of it!</p>
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		<title>By: Healthy Secrets from Around the World &#171; The Fit Chocoholic</title>
		<link>http://www.zenfamilyhabits.net/2010/03/5-ingredients-10-minutes-3-meals-seafood/#comment-1861</link>
		<dc:creator>Healthy Secrets from Around the World &#171; The Fit Chocoholic</dc:creator>
		<pubDate>Tue, 16 Mar 2010 20:30:57 +0000</pubDate>
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		<description>[...] 5 Ingredients. 10 Minutes. 3 Meals. – Seafood [...]</description>
		<content:encoded><![CDATA[<p>[...] 5 Ingredients. 10 Minutes. 3 Meals. – Seafood [...]</p>
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		<title>By: Wendy Irene</title>
		<link>http://www.zenfamilyhabits.net/2010/03/5-ingredients-10-minutes-3-meals-seafood/#comment-1855</link>
		<dc:creator>Wendy Irene</dc:creator>
		<pubDate>Mon, 15 Mar 2010 23:15:52 +0000</pubDate>
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		<description>Thank you for sharing those recipes.  Our family is fortunate to have great access to salmon where I live, but so often it gets overlooked for dinner.  New ideas means new inspiration :)</description>
		<content:encoded><![CDATA[<p>Thank you for sharing those recipes.  Our family is fortunate to have great access to salmon where I live, but so often it gets overlooked for dinner.  New ideas means new inspiration :)</p>
]]></content:encoded>
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		<title>By: Sherri Kruger</title>
		<link>http://www.zenfamilyhabits.net/2010/03/5-ingredients-10-minutes-3-meals-seafood/#comment-1849</link>
		<dc:creator>Sherri Kruger</dc:creator>
		<pubDate>Mon, 15 Mar 2010 13:20:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.zenfamilyhabits.net/?p=868#comment-1849</guid>
		<description>I&#039;ve always been so intimidated to cook seafood at home. Being raised on the Canadian prairies it&#039;s not something we ate very often. Thank you Jules for taking the intimidation out of it for me. I will be attempting salmon this week :)</description>
		<content:encoded><![CDATA[<p>I&#8217;ve always been so intimidated to cook seafood at home. Being raised on the Canadian prairies it&#8217;s not something we ate very often. Thank you Jules for taking the intimidation out of it for me. I will be attempting salmon this week :)</p>
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